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    3681-99-0

    Catalog No. EBD2197579

    CAS 3681-99-0

    Name Puerarin

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    Basic Information

    Synonyms: 1,5-anhydro-1-[7-hydroxy-3-(4-hydroxyphenyl)-4-oxo-4H-chromen-8-yl]hexitol (1xi)-1,5-anhydro-1-[7-hydroxy-3-(4-hydroxyphenyl)-4-oxo-4H-chromen-8-yl]-D-glucitol KudzuRootextract Puerariarootflavone PuerariaRootExtract puerarin 7,4'-Dihydroxy-8-C-glucosylisoflavone 8-beta-D-Glucopyranosyl-7-hydroxy-3-(4-hydroxyphenyl)-4H-1-benzopyran-4-one Daidzein-8-C-glucoside 4H-1-Benzopyran-4-one,8-beta-D-glucopyranosyl-7-hydroxy-3-(4-hydroxyphenyl)- Puerarine 8-glucosyldaidzein 7-hydroxy-3-[4-hydroxyphenyl]-1-benzopyran-4-one8-[beta-D-glucopyranoside 8-(Beta-D-Glucopyranosyl-7-Hydroxy-3-(4-Hydroxyphenyl)-4h-1-Benzopyran-4-One 4',7-Dihydroxy-8-C-Glucosylisoflavone purerarin 7-Hydroxy-3-(4-Hydroxyphenyl)-8-[(2s,3s,4r,5r,6r)-3,4,5-Trihydroxy-6-(Hydroxymethyl)Oxan-2-Yl]Chromen-4-One KudzuExtract 1-n-Dodecylazacycloneptan-2-oneNizatidine (1S)-1,5-anhydro-1-[7-hydroxy-3-(4-hydroxyphenyl)-4-oxo-4H-chromen-8-yl]-D-glucitol

    Molecular Formula: C21H20O9

    Molecular Weight: 416.38

    MDL Number: MFCD00063399

    Physical Properties

    Melting Point: 187-189°C

    Boiling Point: 791.2 °C at 760 mmHg

    Flash Point: 281.5 °C

    Density: 1.642 g/cm3

    Analytical Data

    Appearance: Yellow brown Fine Powder

    mg g kg ml l t