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Catalog No. EBD11704
CAS 9005-82-7
Name Amylose
Synonyms: starchcellulose amylosetypeiii amyloseb amylose(potato) amylosea b-amylose beta-amylose UNII-7TDQ74Y18L Amylosefrompotato Amylose
Molecular Formula: C18H15O16
Molecular Weight: 487.3
Melting Point: 273°-275°C (dec.)
Solubility: 0.05 M NaOH: 1 mg/mL, slightly turbid, colorless
Storage: room temp
Appearance: white powder